Food & Beverages Market Survey Report

May 28, 2019: The global protein supplements market size is expected to reach USD 21.5 billion by 2025, according to a new report by Grand View Research, Inc., expanding at a CAGR of 6.3% over the forecast period. Increasing number of fitness centers, gyms, and health clubs signifies rising inclination towards healthier lifestyle. Athletes, bodybuilders, and recreational users have been the traditional consumers of the product. Pea is expected to be the fastest-growing raw material segment in the market over the forecast period. Pea protein contains all essential amino acids required for body functioning. It is associated with several health benefits including improvement of blood circulation, weight management, calcium absorption, metabolism enhancement, and blood sugar regulation. These proteins are significant for the consumers allergic with dairy and eggs. In addition, rise in demand for meat protein alternatives is anticipated to propel the growth of pea protein supplements...

May 23, 2019: Organic Apple Juice Report by Material, Application, and Geography - Global Forecast to 2023 is a professional and in-depth research report on the world's major regional market conditions, focusing on the main regions (North America, Europe and Asia-Pacific) and the main countries (United States, Germany, united Kingdom, Japan, South Korea and China). The report firstly introduced the Organic Apple Juice basics: definitions, classifications, applications and market overview; product specifications; manufacturing processes; cost structures, raw materials and so on. Then it analyzed the world's main region market conditions, including the product price, profit, capacity, production, supply, demand and market growth rate and forecast etc. In the end, the report introduced new project SWOT analysis, investment feasibility analysis, and investment return analysis. Download sample Copy of This Report at: https://www.radiantinsights.com/research/global-organic...

May 20, 2019: Organic Protein Powders Report by Material, Application, and Geography - Global Forecast to 2023 is a professional and in-depth research report on the world's major regional market conditions, focusing on the main regions (North America, Europe and Asia-Pacific) and the main countries (United States, Germany, united Kingdom, Japan, South Korea and China). The report firstly introduced the Organic Protein Powders basics: definitions, classifications, applications and market overview; product specifications; manufacturing processes; cost structures, raw materials and so on. Then it analyzed the world's main region market conditions, including the product price, profit, capacity, production, supply, demand and market growth rate and forecast etc. In the end, the report introduced new project SWOT analysis, investment feasibility analysis, and investment return analysis. Download sample Copy of This Report at: https://www.radiantinsights.com/research/global...

May 20, 2019: The global Kosher foods market is set to grow at an exponential rate by the year 2028 attributed to an escalating Jewish population all over the world. Kosher certification is a badge of integrity that rule for its purity and quality. Kosher products potentially demonstrated the widest consumer appeal and have broadened their food palate to include Italian, Chinese, Thai, Indian and Japanese cuisines. “The latest trend that is gaining traction in the sales of Kosher food products is the growing popularity of cooking time efficient packaged consumer goods. This trend has acquired acceptance primarily among millennials, working-class sector, and children.” The growing consumption of kefir herb and honey food products is positively influencing the Kosher Foods demand. Also, rapid urbanization and rising disposable income have generated an awareness regarding the consumption of convenient and healthy food products. However, the strong protest against the selling of...

May 10, 2019: Global starch and starch product market is expected to grow at a significant CAGR in the upcoming period as the scope and its applications are rising enormously across the globe. Starch is also termed as “amylum” is a polymeric carbohydrate with a large number of glucose units like amylose and amylopectin.  It is granular, white, organic chemical mainly produced by all green plants and serves the plant as a reserve food supply. It is insoluble in alcohol, cold water, and other solvents. Its chemical formula is (C6H10O5) n.  The main source of starch is corn (maize) in comparison with other sources like rice, wheat, tapioca, and potato. Starch and starch product market is segmented based on type, product type, distribution channel, and region. Resistant starch, slowly digesting starch, rapidly digesting starch, and other types could be explored in Starch and Starch Product in the forecast period. Wheat, maize, potato, manioc (cassava), cereal, bread, legume...